Value Per Nutrient Food 9.24 g 100 grams Fatty acids, total saturated Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 9.24 g 100 grams Fatty acids, total saturated Pork, fresh, spareribs, separable lean and fat, cooked, roasted 9.24 g 100 grams Fatty acids, total saturated Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 9.23 g 100 grams Fatty acids, total saturated Kielbasa, kolbassy, pork, beef, nonfat dry milk added 9.21 g 100 grams Fatty acids, total saturated Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 9.21 g 100 grams Fatty acids, total saturated Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, roasted 9.21 g 100 grams Fatty acids, total saturated Sausage, Polish, pork and beef, smoked 9.18 g 100 grams Fatty acids, total saturated Snacks, granola bars, soft, uncoated, chocolate chip, graham and marshmallow
