Value Per Nutrient Food 9.86 g 100 grams Fatty acids, total saturated Bologna, chicken, pork 9.86 g 100 grams Fatty acids, total saturated Oil, sunflower, high oleic (70% and over) 9.83 g 100 grams Fatty acids, total saturated Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled 9.82 g 100 grams Fatty acids, total saturated Pork, fresh, variety meats and by-products, mechanically separated, raw 9.81 g 100 grams Fatty acids, total saturated Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 9.78 g 100 grams Fatty acids, total saturated Goose, domesticated, meat and skin, raw 9.78 g 100 grams Fatty acids, total saturated Seeds, watermelon seed kernels, dried 9.77 g 100 grams Fatty acids, total saturated Sausage, smoked link sausage, pork and beef
