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Game meat, antelope, raw
| Calories 114 |
Calories from Fat 18 |
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[1] |
| Nutrient | Quantity | Units |
| Alanine | 1.30 | g | | Arginine | 1.47 | g | | Ash | 1.10 | g | | Aspartic acid | 2.12 | g | | Calcium, Ca | 3.00 | mg | | Carbohydrate, by difference | 0.00 | g | | Cholesterol | 95.00 | mg | | Copper, Cu | 0.18 | mg | | Cystine | 0.20 | g | | Energy | 477.00 | kJ | | Energy | 114.00 | kcal | | Fatty acids, total monounsaturated | 0.48 | g | | Fatty acids, total polyunsaturated | 0.44 | g | | Fatty acids, total saturated | 0.74 | g | | Fiber, total dietary | 0.00 | g | | Glutamic acid | 3.37 | g | | Glycine | 1.00 | g | | Histidine | 1.06 | g | | Iron, Fe | 3.19 | mg | | Isoleucine | 0.86 | g | | Leucine | 1.89 | g | | Lysine | 1.87 | g | | Magnesium, Mg | 27.00 | mg | | Manganese, Mn | 0.02 | mg | | Methionine | 0.64 | g | | Phenylalanine | 0.89 | g | | Phosphorus, P | 188.00 | mg | | Potassium, K | 353.00 | mg | | Proline | 1.02 | g | | Protein | 22.38 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.58 | mg | | Selenium, Se | 9.70 | mcg | | Serine | 0.95 | g | | Sodium, Na | 51.00 | mg | | Thiamin | 0.32 | mg | | Threonine | 1.03 | g | | Total lipid (fat) | 2.03 | g | | Tyrosine | 0.78 | g | | Valine | 0.99 | g | | Vitamin A, IU | 0.00 | IU | | Vitamin A, RAE | 0.00 | mcg_RAE | | Vitamin C, total ascorbic acid | 0.00 | mg | | Water | 74.08 | g | | Zinc, Zn | 1.28 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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