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Nutrition - Page 53 of Foods High in Fatty acids, total trans-polyenoic
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This is page 53 of 64 displaying 512 foods ordered by their concentration of Fatty acids, total trans-polyenoic per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
0.01 g100 gramsFatty acids, total trans-polyenoicPork, cured, ham, shank, bone-in, separable lean only, heated, roasted
0.01 g100 gramsFatty acids, total trans-polyenoicRestaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans)
0.01 g100 gramsFatty acids, total trans-polyenoicSeeds, sunflower seed butter, without salt
0.01 g100 gramsFatty acids, total trans-polyenoicPork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised
0.01 g100 gramsFatty acids, total trans-polyenoicMollusks, oyster, eastern, wild, cooked, moist heat
0.01 g100 gramsFatty acids, total trans-polyenoicPork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated
0.01 g100 gramsFatty acids, total trans-polyenoicSeeds, sunflower seed butter, with salt added
0.01 g100 gramsFatty acids, total trans-polyenoicPork, cured, ham, shank, bone-in, separable lean only, unheated
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