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Nutrition - Page 38 of Foods High in Fatty acids, total trans-polyenoic
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This is page 38 of 64 displaying 512 foods ordered by their concentration of Fatty acids, total trans-polyenoic per 100 grams. Click any food name to see its full nutritional profile.
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per common measure #1
per common measure #2



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ValuePerNutrientFood
0.03 g100 gramsFatty acids, total trans-polyenoicBeef, round, knuckle, tip side, steak, separable lean and fat , trimmed to 0" fat, select, raw
0.03 g100 gramsFatty acids, total trans-polyenoicPork, ground, 96% lean / 4% fat, cooked, pan-broiled
0.03 g100 gramsFatty acids, total trans-polyenoicCrackers, whole-wheat
0.03 g100 gramsFatty acids, total trans-polyenoicPork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted
0.03 g100 gramsFatty acids, total trans-polyenoicPoultry food products, ground turkey, raw
0.03 g100 gramsFatty acids, total trans-polyenoicPork, fresh, loin, country-style ribs, separable lean and fat, raw
0.03 g100 gramsFatty acids, total trans-polyenoicPork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw
0.02 g100 gramsFatty acids, total trans-polyenoicFish, catfish, channel, farmed, raw
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