Value Per Nutrient Food 50.97 g 100 grams Fatty acids, total monounsaturated Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 49.30 g 100 grams Fatty acids, total monounsaturated Fat, duck 48.19 g 100 grams Fatty acids, total monounsaturated Nuts, hazelnuts or filberts, blanched 48.03 g 100 grams Fatty acids, total monounsaturated Oil, corn, peanut, and olive 47.08 g 100 grams Fatty acids, total monounsaturated Oil, bearded seal (Oogruk) (Alaska Native) 46.71 g 100 grams Fatty acids, total monounsaturated Fish oil, cod liver 46.69 g 100 grams Fatty acids, total monounsaturated Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 46.61 g 100 grams Fatty acids, total monounsaturated Nuts, hazelnuts or filberts, dry roasted, without salt added