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Nutrition - Page 183 of Foods High in Fatty acids, total monounsaturated
Nutrition
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This is page 183 of 833 displaying 6658 foods ordered by their concentration of Fatty acids, total monounsaturated per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
6.10 g100 gramsFatty acids, total monounsaturatedCheese, parmesan, dry grated, reduced fat
6.09 g100 gramsFatty acids, total monounsaturatedCookies, chocolate chip, commercially prepared, regular, lower fat
6.09 g100 gramsFatty acids, total monounsaturatedPork, cured, ham, center slice, separable lean and fat, unheated
6.09 g100 gramsFatty acids, total monounsaturatedPork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised
6.09 g100 gramsFatty acids, total monounsaturatedLamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted
6.08 g100 gramsFatty acids, total monounsaturatedChicken, broilers or fryers, meat and skin and giblets and neck, raw
6.07 g100 gramsFatty acids, total monounsaturatedBeef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised
6.06 g100 gramsFatty acids, total monounsaturatedPork, fresh, loin, whole, separable lean and fat, cooked, braised
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