Value Per Nutrient Food 0.01 g 100 grams Fatty acids, total saturated Squash, winter, butternut, frozen, cooked, boiled, without salt 0.01 g 100 grams Fatty acids, total saturated Grapefruit, raw, pink and red, California and Arizona 0.01 g 100 grams Fatty acids, total saturated Grapefruit, sections, canned, water pack, solids and liquids 0.01 g 100 grams Fatty acids, total saturated Tomato and vegetable juice, low sodium 0.01 g 100 grams Fatty acids, total saturated Kohlrabi, cooked, boiled, drained, without salt 0.01 g 100 grams Fatty acids, total saturated Peaches, frozen, sliced, sweetened 0.01 g 100 grams Fatty acids, total saturated Mango nectar, canned 0.01 g 100 grams Fatty acids, total saturated Grapefruit, raw, pink and red and white, all areas
