Value Per Nutrient Food 0.04 g 100 grams Fatty acids, total saturated Celery, cooked, boiled, drained, with salt 0.04 g 100 grams Fatty acids, total saturated Leeks, (bulb and lower leaf-portion), raw 0.04 g 100 grams Fatty acids, total saturated Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt 0.04 g 100 grams Fatty acids, total saturated Babyfood, juice, apple and grape 0.04 g 100 grams Fatty acids, total saturated Loquats, raw 0.04 g 100 grams Fatty acids, total saturated Tomatoes, crushed, canned 0.04 g 100 grams Fatty acids, total saturated Soup, beef broth or bouillon, powder, prepared with water 0.04 g 100 grams Fatty acids, total saturated Collards, frozen, chopped, cooked, boiled, drained, with salt
