Value Per Nutrient Food 35.70 g 100 grams Fatty acids, total saturated Shortening industrial, lard and vegetable oil 35.35 g 100 grams Fatty acids, total saturated Lamb, Australian, imported, fresh, separable fat, raw 35.29 g 100 grams Fatty acids, total saturated Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw 34.75 g 100 grams Fatty acids, total saturated Lamb, Australian, imported, fresh, separable fat, cooked 34.32 g 100 grams Fatty acids, total saturated Butter, light, stick, without salt 34.32 g 100 grams Fatty acids, total saturated Butter, light, stick, with salt 33.20 g 100 grams Fatty acids, total saturated Fat, duck 32.92 g 100 grams Fatty acids, total saturated Veal, composite of trimmed retail cuts, separable fat, raw
