Value Per Nutrient Food 2.65 g 100 grams Fatty acids, total saturated Turkey, young hen, light meat, meat and skin, cooked, roasted 2.65 g 100 grams Fatty acids, total saturated Turkey thigh, pre-basted, meat and skin, cooked, roasted 2.65 g 100 grams Fatty acids, total saturated Beef, rib eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, raw 2.65 g 100 grams Fatty acids, total saturated Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised 2.65 g 100 grams Fatty acids, total saturated Cheese, cottage, with vegetables 2.64 g 100 grams Fatty acids, total saturated Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, raw 2.64 g 100 grams Fatty acids, total saturated Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 2.64 g 100 grams Fatty acids, total saturated Restaurant, family style, chicken fingers, from kid's menu