Value Per Nutrient Food 2.73 g 100 grams Fatty acids, total saturated Pork, fresh, loin, top loin (chops), boneless, enhanced, separable lean and fat, cooked, pan-broiled 2.72 g 100 grams Fatty acids, total saturated French toast, prepared from recipe, made with low fat (2%) milk 2.71 g 100 grams Fatty acids, total saturated Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled 2.71 g 100 grams Fatty acids, total saturated Chicken, broilers or fryers, thigh, meat only, cooked, stewed 2.71 g 100 grams Fatty acids, total saturated Turkey, fryer-roasters, wing, meat and skin, cooked, roasted 2.71 g 100 grams Fatty acids, total saturated KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Thigh, meat only, skin and breading removed 2.71 g 100 grams Fatty acids, total saturated Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 2.70 g 100 grams Fatty acids, total saturated Ice creams, BREYERS, All Natural Light Vanilla Chocolate Strawberry