Value Per Nutrient Food 3.13 g 100 grams Fatty acids, total saturated Soybeans, mature seeds, dry roasted 3.13 g 100 grams Fatty acids, total saturated Egg, whole, raw, fresh 3.13 g 100 grams Fatty acids, total saturated Fish, shad, american, raw 3.13 g 100 grams Fatty acids, total saturated Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw 3.12 g 100 grams Fatty acids, total saturated Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw 3.12 g 100 grams Fatty acids, total saturated Chicken, broilers or fryers, dark meat, meat only, cooked, fried 3.12 g 100 grams Fatty acids, total saturated Pork, cured, ham, boneless, regular (approximately 11% fat), roasted 3.12 g 100 grams Fatty acids, total saturated Spices, turmeric, ground
