Value Per Nutrient Food 3.49 g 100 grams Fatty acids, total saturated Turkey, all classes, dark meat, meat and skin, cooked, roasted 3.49 g 100 grams Fatty acids, total saturated Bison, ground, grass-fed, cooked 3.49 g 100 grams Fatty acids, total saturated Beef, short loin, t-bone steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled 3.49 g 100 grams Fatty acids, total saturated Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised 3.48 g 100 grams Fatty acids, total saturated Beef, tenderloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled 3.48 g 100 grams Fatty acids, total saturated Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled 3.48 g 100 grams Fatty acids, total saturated Cookies, ladyfingers, without lemon juice and rind 3.48 g 100 grams Fatty acids, total saturated Fast foods, biscuit, with egg
