Value Per Nutrient Food 5.09 g 100 grams Fatty acids, total saturated Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted 5.09 g 100 grams Fatty acids, total saturated Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised 5.08 g 100 grams Fatty acids, total saturated Pizza, meat and vegetable topping, regular crust, frozen, cooked 5.07 g 100 grams Fatty acids, total saturated Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, raw 5.07 g 100 grams Fatty acids, total saturated Lamb, Australian, imported, fresh, rib, separable lean only, trimmed to 1/8" fat, cooked, roasted 5.07 g 100 grams Fatty acids, total saturated BURGER KING, Hamburger 5.07 g 100 grams Fatty acids, total saturated Cake, cherry fudge with chocolate frosting 5.06 g 100 grams Fatty acids, total saturated Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried
