Value Per Nutrient Food 5.27 g 100 grams Fatty acids, total saturated PIZZA HUT 12" Pepperoni Pizza, Thick Crust 5.27 g 100 grams Fatty acids, total saturated LOUIS RICH, Turkey Bacon 5.27 g 100 grams Fatty acids, total saturated Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised 5.26 g 100 grams Fatty acids, total saturated Cookies, sugar, refrigerated dough 5.26 g 100 grams Fatty acids, total saturated Chicken, broilers or fryers, dark meat, meat and skin, raw 5.26 g 100 grams Fatty acids, total saturated Veal, loin, separable lean and fat, cooked, roasted 5.25 g 100 grams Fatty acids, total saturated Fast foods, cheeseburger; double, regular patty, with condiments and vegetables 5.25 g 100 grams Fatty acids, total saturated Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted
