Value Per Nutrient Food 5.61 g 100 grams Fatty acids, total saturated Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour 5.60 g 100 grams Fatty acids, total saturated Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 5.60 g 100 grams Fatty acids, total saturated OSCAR MAYER, Old Fashioned Loaf 5.60 g 100 grams Fatty acids, total saturated Fast foods, cheeseburger; double, regular, patty and bun; with condiments and vegetables 5.60 g 100 grams Fatty acids, total saturated Cream puffs, prepared from recipe, shell (includes eclair) 5.59 g 100 grams Fatty acids, total saturated Snacks, granola bars, soft, uncoated, peanut butter and chocolate chip 5.58 g 100 grams Fatty acids, total saturated Fast foods, hamburger; double, regular patty; with condiments 5.57 g 100 grams Fatty acids, total saturated Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
