Value Per Nutrient Food 5.83 g 100 grams Fatty acids, total saturated Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw 5.83 g 100 grams Fatty acids, total saturated Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw 5.82 g 100 grams Fatty acids, total saturated Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned 5.82 g 100 grams Fatty acids, total saturated Danish pastry, nut (includes almond, raisin nut, cinnamon nut) 5.82 g 100 grams Fatty acids, total saturated Babyfood, meat, meat sticks, junior 5.82 g 100 grams Fatty acids, total saturated OSCAR MAYER, Bologna (beef light) 5.82 g 100 grams Fatty acids, total saturated Chicken, broilers or fryers, back, meat and skin, cooked, roasted 5.81 g 100 grams Fatty acids, total saturated Imitation cheese, american or cheddar, low cholesterol
