Value Per Nutrient Food 7.42 g 100 grams Fatty acids, total saturated Seeds, sesame butter, tahini, type of kernels unspecified 7.42 g 100 grams Fatty acids, total saturated Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw 7.40 g 100 grams Fatty acids, total saturated Oil, hazelnut 7.37 g 100 grams Fatty acids, total saturated Spices, rosemary, dried 7.37 g 100 grams Fatty acids, total saturated Oil, canola 7.36 g 100 grams Fatty acids, total saturated Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted 7.34 g 100 grams Fatty acids, total saturated Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 7.33 g 100 grams Fatty acids, total saturated Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled
