Value Per Nutrient Food 0.04 g 100 grams Fatty acids, total trans Egg, whole, raw, fresh 0.04 g 100 grams Fatty acids, total trans Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted 0.04 g 100 grams Fatty acids, total trans Egg, whole, cooked, poached 0.04 g 100 grams Fatty acids, total trans Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw 0.04 g 100 grams Fatty acids, total trans Chicken roll, light meat 0.04 g 100 grams Fatty acids, total trans Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean and fat, raw 0.04 g 100 grams Fatty acids, total trans Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil 0.04 g 100 grams Fatty acids, total trans Fast foods, coleslaw
