Value Per Nutrient Food 4.13 g 100 grams Glutamic acid Veal, shoulder, arm, separable lean only, cooked, roasted 4.13 g 100 grams Glutamic acid Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, all grades, cooked, roasted 4.13 g 100 grams Glutamic acid Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 4.13 g 100 grams Glutamic acid Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 4.13 g 100 grams Glutamic acid Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked 4.13 g 100 grams Glutamic acid Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour 4.13 g 100 grams Glutamic acid Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 4.13 g 100 grams Glutamic acid Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, braised
