Value Per Nutrient Food 4.36 g 100 grams Glutamic acid Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 4.36 g 100 grams Glutamic acid Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 4.36 g 100 grams Glutamic acid Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled 4.35 g 100 grams Glutamic acid Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled 4.35 g 100 grams Glutamic acid Pork, fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked 4.35 g 100 grams Glutamic acid Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 4.35 g 100 grams Glutamic acid Fish, tuna, light, canned in oil, without salt, drained solids 4.35 g 100 grams Glutamic acid Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled