Value Per Nutrient Food 4.40 g 100 grams Glutamic acid Chicken, broilers or fryers, breast, meat and skin, cooked, roasted 4.40 g 100 grams Glutamic acid Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled 4.40 g 100 grams Glutamic acid Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 4.40 g 100 grams Glutamic acid Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised 4.40 g 100 grams Glutamic acid Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted 4.40 g 100 grams Glutamic acid Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled 4.40 g 100 grams Glutamic acid Game meat, elk, loin, separable lean only, cooked, broiled 4.40 g 100 grams Glutamic acid Turkey, fryer-roasters, dark meat, meat and skin, cooked, roasted
