Value Per Nutrient Food 2.52 g 100 grams Glutamic acid Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw 2.52 g 100 grams Glutamic acid Pork, fresh, shoulder, arm picnic, separable lean and fat, raw 2.52 g 100 grams Glutamic acid Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw 2.51 g 100 grams Glutamic acid Entrees, fish fillet, battered or breaded, and fried 2.51 g 100 grams Glutamic acid Pork, cured, ham and water product, shank, bone-in, unheated, separable lean only 2.51 g 100 grams Glutamic acid Pork, cured, ham, regular (approximately 13% fat), canned, unheated 2.50 g 100 grams Glutamic acid Lean Pockets, Meatballs & Mozzarella 2.50 g 100 grams Glutamic acid Turkey, young tom, skin only, cooked, roasted
