Value Per Nutrient Food 2.67 g 100 grams Glutamic acid Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw 2.67 g 100 grams Glutamic acid Beef, carcass, separable lean and fat, select, raw 2.66 g 100 grams Glutamic acid Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil 2.66 g 100 grams Glutamic acid Fish, carp, raw 2.66 g 100 grams Glutamic acid Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw 2.66 g 100 grams Glutamic acid Chicken, broilers or fryers, leg, meat and skin, raw 2.66 g 100 grams Glutamic acid Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw 2.66 g 100 grams Glutamic acid Pork, ground, 84% lean / 16% fat, raw