Value Per Nutrient Food 3.88 g 100 grams Glutamic acid Fish, mackerel, king, cooked, dry heat 3.88 g 100 grams Glutamic acid Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 3.88 g 100 grams Glutamic acid Hyacinth beans, mature seeds, raw 3.88 g 100 grams Glutamic acid Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 3.88 g 100 grams Glutamic acid Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised 3.88 g 100 grams Glutamic acid Crustaceans, shrimp, mixed species, cooked, breaded and fried 3.88 g 100 grams Glutamic acid Bulgur, dry 3.88 g 100 grams Glutamic acid Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked