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Nutrition - Page 122 of Foods High in Glutamic acid
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This is page 122 of 568 displaying 4539 foods ordered by their concentration of Glutamic acid per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
3.88 g100 gramsGlutamic acidFish, mackerel, king, cooked, dry heat
3.88 g100 gramsGlutamic acidBeef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled
3.88 g100 gramsGlutamic acidHyacinth beans, mature seeds, raw
3.88 g100 gramsGlutamic acidLamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
3.88 g100 gramsGlutamic acidPork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised
3.88 g100 gramsGlutamic acidCrustaceans, shrimp, mixed species, cooked, breaded and fried
3.88 g100 gramsGlutamic acidBulgur, dry
3.88 g100 gramsGlutamic acidLamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
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