Value Per Nutrient Food 2.43 g 100 grams Aspartic acid Chicken, broilers or fryers, meat only, stewed 2.43 g 100 grams Aspartic acid Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled 2.43 g 100 grams Aspartic acid Fish, spot, cooked, dry heat 2.43 g 100 grams Aspartic acid Fish, dolphinfish, cooked, dry heat 2.43 g 100 grams Aspartic acid Ground turkey, 85% lean, 15% fat, pan-broiled crumbles 2.43 g 100 grams Aspartic acid Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned 2.43 g 100 grams Aspartic acid Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean only, cooked, broiled 2.43 g 100 grams Aspartic acid Fish, pompano, florida, cooked, dry heat