Value Per Nutrient Food 2.44 g 100 grams Aspartic acid Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 2.44 g 100 grams Aspartic acid Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted 2.44 g 100 grams Aspartic acid Spices, mustard seed, ground 2.44 g 100 grams Aspartic acid Veal, breast, point half, boneless, separable lean and fat, cooked, braised 2.43 g 100 grams Aspartic acid Chicken, broilers or fryers, meat and skin, cooked, roasted 2.43 g 100 grams Aspartic acid Nuts, walnuts, black, dried 2.43 g 100 grams Aspartic acid Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked 2.43 g 100 grams Aspartic acid Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted
