Value Per Nutrient Food 2.48 g 100 grams Aspartic acid Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 2.48 g 100 grams Aspartic acid Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted 2.48 g 100 grams Aspartic acid Fish, scup, cooked, dry heat 2.48 g 100 grams Aspartic acid Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 2.48 g 100 grams Aspartic acid Beef, tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled 2.48 g 100 grams Aspartic acid Fish, bass, freshwater, mixed species, cooked, dry heat 2.48 g 100 grams Aspartic acid Pork, fresh, shoulder, arm picnic, separable lean only, cooked, roasted 2.48 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
