Value Per Nutrient Food 2.58 g 100 grams Aspartic acid Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 2.58 g 100 grams Aspartic acid Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled 2.58 g 100 grams Aspartic acid Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 2.58 g 100 grams Aspartic acid Chicken, broilers or fryers, drumstick, meat only, cooked, rotisserie, original seasoning 2.58 g 100 grams Aspartic acid Chicken, broilers or fryers, meat only, roasted 2.58 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled 2.58 g 100 grams Aspartic acid Beef, round, bottom round roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 2.58 g 100 grams Aspartic acid Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled