Value Per Nutrient Food 2.62 g 100 grams Aspartic acid Veal, breast, whole, boneless, separable lean only, cooked, braised 2.61 g 100 grams Aspartic acid Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised 2.61 g 100 grams Aspartic acid Beans, black, mature seeds, raw 2.61 g 100 grams Aspartic acid Fish, tuna, light, canned in water, drained solids 2.61 g 100 grams Aspartic acid Fish, tuna, light, canned in water, without salt, drained solids 2.61 g 100 grams Aspartic acid Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 2.61 g 100 grams Aspartic acid Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled 2.61 g 100 grams Aspartic acid Turkey, all classes, neck, meat only, cooked, simmered