Value Per Nutrient Food 2.68 g 100 grams Aspartic acid Fish, salmon, red, canned, bones removed (Alaska Native) 2.68 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled 2.68 g 100 grams Aspartic acid Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted 2.68 g 100 grams Aspartic acid Game meat, buffalo, water, cooked, roasted 2.67 g 100 grams Aspartic acid Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised 2.67 g 100 grams Aspartic acid Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 2.67 g 100 grams Aspartic acid Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted 2.67 g 100 grams Aspartic acid Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled