Value Per Nutrient Food 2.69 g 100 grams Aspartic acid Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted 2.69 g 100 grams Aspartic acid Turkey, all classes, leg, meat and skin, cooked, roasted 2.69 g 100 grams Aspartic acid Ostrich, oyster, cooked 2.69 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 2.69 g 100 grams Aspartic acid Turkey, young tom, meat and skin and giblets and neck, cooked, roasted 2.69 g 100 grams Aspartic acid Beef, variety meats and by-products, liver, cooked, braised 2.69 g 100 grams Aspartic acid Milk, dry, nonfat, calcium reduced 2.69 g 100 grams Aspartic acid Fish, snapper, mixed species, cooked, dry heat
