Value Per Nutrient Food 2.77 g 100 grams Aspartic acid Lima beans, large, mature seeds, raw 2.77 g 100 grams Aspartic acid Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 2.77 g 100 grams Aspartic acid Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised 2.77 g 100 grams Aspartic acid Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried 2.77 g 100 grams Aspartic acid Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled 2.76 g 100 grams Aspartic acid Seeds, watermelon seed kernels, dried 2.76 g 100 grams Aspartic acid Chicken, broilers or fryers, breast, meat only, cooked, roasted 2.76 g 100 grams Aspartic acid Turkey, young hen, light meat, meat and skin, cooked, roasted
