Value Per Nutrient Food 2.85 g 100 grams Aspartic acid Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried 2.85 g 100 grams Aspartic acid Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, braised 2.85 g 100 grams Aspartic acid Turkey, all classes, meat only, cooked, roasted 2.85 g 100 grams Aspartic acid Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 2.84 g 100 grams Aspartic acid DENNY'S, top sirloin steak 2.84 g 100 grams Aspartic acid Turkey, young hen, meat only, cooked, roasted 2.84 g 100 grams Aspartic acid Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw 2.84 g 100 grams Aspartic acid Game meat, rabbit, domesticated, composite of cuts, cooked, roasted
