Value Per Nutrient Food 1.79 g 100 grams Aspartic acid Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw 1.78 g 100 grams Aspartic acid Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw 1.78 g 100 grams Aspartic acid Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, raw 1.78 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw 1.78 g 100 grams Aspartic acid Pork, fresh, variety meats and by-products, pancreas, raw 1.78 g 100 grams Aspartic acid Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw 1.78 g 100 grams Aspartic acid Duck, domesticated, liver, raw 1.78 g 100 grams Aspartic acid Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw
