Value Per Nutrient Food 1.79 g 100 grams Aspartic acid Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted 1.79 g 100 grams Aspartic acid Fish, tilefish, raw 1.79 g 100 grams Aspartic acid Fish, wolffish, Atlantic, raw 1.79 g 100 grams Aspartic acid Fish, croaker, Atlantic, cooked, breaded and fried 1.79 g 100 grams Aspartic acid Duck, domesticated, meat only, raw 1.79 g 100 grams Aspartic acid Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw 1.79 g 100 grams Aspartic acid Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, raw 1.79 g 100 grams Aspartic acid Chicken, broilers or fryers, dark meat, meat only, raw
