Value Per Nutrient Food 1.87 g 100 grams Aspartic acid Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted 1.87 g 100 grams Aspartic acid Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, raw 1.87 g 100 grams Aspartic acid Crustaceans, crab, blue, raw 1.86 g 100 grams Aspartic acid Potatoes, mashed, dehydrated, flakes without milk, dry form 1.86 g 100 grams Aspartic acid Lamb, New Zealand, imported, frozen, loin, separable lean only, raw 1.86 g 100 grams Aspartic acid Mollusks, abalone, mixed species, cooked, fried 1.86 g 100 grams Aspartic acid Chicken, broilers or fryers, breast, meat and skin, raw 1.86 g 100 grams Aspartic acid Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
