Value Per Nutrient Food 1.91 g 100 grams Aspartic acid Pork, fresh, leg (ham), shank half, separable lean only, raw 1.91 g 100 grams Aspartic acid Cheese, mozzarella, part skim milk, low moisture 1.91 g 100 grams Aspartic acid Game meat, beaver, raw 1.91 g 100 grams Aspartic acid Crustaceans, crab, queen, raw 1.91 g 100 grams Aspartic acid Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled 1.91 g 100 grams Aspartic acid Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, raw 1.91 g 100 grams Aspartic acid Pork, cured, ham, center slice, separable lean and fat, unheated 1.91 g 100 grams Aspartic acid Turkey, fryer-roasters, back, meat and skin, raw
