Value Per Nutrient Food 1.95 g 100 grams Aspartic acid Pork, cured, ham, extra lean (approximately 4% fat), canned, roasted 1.95 g 100 grams Aspartic acid Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean only, raw 1.95 g 100 grams Aspartic acid Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw 1.95 g 100 grams Aspartic acid Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 1.95 g 100 grams Aspartic acid Corned beef loaf, jellied 1.95 g 100 grams Aspartic acid Chicken, broilers or fryers, meat and skin, cooked, fried, batter 1.95 g 100 grams Aspartic acid Turkey, all classes, dark meat, raw 1.95 g 100 grams Aspartic acid Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw