Value Per Nutrient Food 1.97 g 100 grams Aspartic acid Turkey, young tom, meat and skin, raw 1.97 g 100 grams Aspartic acid Pork, fresh, leg (ham), rump half, separable lean only, raw 1.97 g 100 grams Aspartic acid Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw 1.97 g 100 grams Aspartic acid Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 1.97 g 100 grams Aspartic acid Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 1.97 g 100 grams Aspartic acid Turkey, all classes, meat and skin, raw 1.97 g 100 grams Aspartic acid USDA Commodity, beef, canned 1.97 g 100 grams Aspartic acid Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted
