Value Per Nutrient Food 2.05 g 100 grams Aspartic acid Fish, bluefish, raw 2.05 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw 2.05 g 100 grams Aspartic acid Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled 2.05 g 100 grams Aspartic acid Pork, fresh, loin, tenderloin, separable lean only, raw 2.05 g 100 grams Aspartic acid Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 2.05 g 100 grams Aspartic acid Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 2.05 g 100 grams Aspartic acid Seeds, flaxseed 2.04 g 100 grams Aspartic acid Ostrich, tip trimmed, raw
