Value Per Nutrient Food 2.06 g 100 grams Aspartic acid Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, raw 2.06 g 100 grams Aspartic acid Ostrich, tenderloin, raw 2.06 g 100 grams Aspartic acid Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted 2.06 g 100 grams Aspartic acid Fish, salmon, chum, raw 2.06 g 100 grams Aspartic acid Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled 2.06 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 2.06 g 100 grams Aspartic acid Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw 2.06 g 100 grams Aspartic acid Chicken, stewing, light meat, meat only, raw