Value Per Nutrient Food 2.12 g 100 grams Aspartic acid Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) 2.12 g 100 grams Aspartic acid Turkey, young tom, breast, meat and skin, raw 2.12 g 100 grams Aspartic acid Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour 2.11 g 100 grams Aspartic acid Pork, fresh, shoulder, whole, separable lean and fat, cooked, roasted 2.11 g 100 grams Aspartic acid Pork, fresh, enhanced, loin, tenderloin, separable lean only, cooked, roasted 2.11 g 100 grams Aspartic acid Turkey, all classes, meat only, raw 2.11 g 100 grams Aspartic acid Turkey, young hen, meat only, raw 2.11 g 100 grams Aspartic acid Pork, cured, ham, whole, separable lean only, unheated
