Value Per Nutrient Food 2.24 g 100 grams Aspartic acid Game meat, elk, ground, cooked, pan-broiled 2.23 g 100 grams Aspartic acid Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 2.23 g 100 grams Aspartic acid Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted 2.23 g 100 grams Aspartic acid Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted 2.23 g 100 grams Aspartic acid Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 2.23 g 100 grams Aspartic acid Chicken, roasting, meat only, cooked, roasted 2.23 g 100 grams Aspartic acid Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 2.23 g 100 grams Aspartic acid Goose, domesticated, meat only, raw