Value Per Nutrient Food 2.35 g 100 grams Aspartic acid Spearmint, dried 2.35 g 100 grams Aspartic acid Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled 2.35 g 100 grams Aspartic acid Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked 2.35 g 100 grams Aspartic acid Pork, fresh, shoulder, whole, separable lean only, cooked, roasted 2.35 g 100 grams Aspartic acid Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 2.35 g 100 grams Aspartic acid Fish, trout, rainbow, wild, cooked, dry heat 2.35 g 100 grams Aspartic acid Turkey, fryer-roasters, light meat, meat only, raw 2.35 g 100 grams Aspartic acid Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled