Value Per Nutrient Food 2.06 g 100 grams Leucine Veal, breast, plate half, boneless, separable lean and fat, cooked, braised 2.06 g 100 grams Leucine Pork, fresh, ground, cooked 2.06 g 100 grams Leucine Turkey, fryer-roasters, wing, meat and skin, cooked, roasted 2.06 g 100 grams Leucine Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled 2.06 g 100 grams Leucine Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 2.06 g 100 grams Leucine Fish, halibut, Atlantic and Pacific, cooked, dry heat 2.06 g 100 grams Leucine Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted 2.05 g 100 grams Leucine Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted