Value Per Nutrient Food 0.25 mg 100 grams Vitamin B-6 Cereals, QUAKER, hominy grits, yellow, quick, dry 0.25 mg 100 grams Vitamin B-6 Chicken, broilers or fryers, dark meat, meat and skin, raw 0.25 mg 100 grams Vitamin B-6 Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 0.25 mg 100 grams Vitamin B-6 Veal, rib, separable lean and fat, cooked, roasted 0.25 mg 100 grams Vitamin B-6 Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised 0.25 mg 100 grams Vitamin B-6 Egg, duck, whole, fresh, raw 0.25 mg 100 grams Vitamin B-6 Spices, dill seed 0.25 mg 100 grams Vitamin B-6 Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour
