Value Per Nutrient Food 1.00 mg 100 grams Pantothenic acid Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised 1.00 mg 100 grams Pantothenic acid Chicken, roasting, meat and skin and giblets and neck, cooked, roasted 1.00 mg 100 grams Pantothenic acid Babyfood, cereal, with eggs, strained 1.00 mg 100 grams Pantothenic acid Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw 1.00 mg 100 grams Pantothenic acid Snacks, rice cakes, brown rice, multigrain, unsalted 1.00 mg 100 grams Pantothenic acid Snacks, rice cakes, brown rice, multigrain 1.00 mg 100 grams Pantothenic acid Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour 1.00 mg 100 grams Pantothenic acid Fish, herring, Pacific, raw