Value Per Nutrient Food 1.04 mg 100 grams Pantothenic acid Bulgur, dry 1.04 mg 100 grams Pantothenic acid Sauce, alfredo mix, dry 1.04 mg 100 grams Pantothenic acid USDA Commodity, Peanut Butter, smooth 1.04 mg 100 grams Pantothenic acid Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised 1.04 mg 100 grams Pantothenic acid Chicken, broilers or fryers, breast, meat only, cooked, fried 1.04 mg 100 grams Pantothenic acid Veal, leg (top round), separable lean only, cooked, braised 1.04 mg 100 grams Pantothenic acid Turkey, young tom, dark meat, meat and skin, raw 1.04 mg 100 grams Pantothenic acid Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter